Where Was the Broccoli?

As you all recall, your elementary school did not serve lunch, so twice a month Margaret and I sent out order forms to each child in the school, calculated the amount of food and beverages to purchase, placed our orders, and bought the supplies from the vendors. One vendor happened to be a local nursing home, who had the best price on the hotdog rolls.

Reflecting back on those lunches, I am astounded that we were able to feed those young children such unhealthy lunches: pizza (not too bad) or hotdogs (bad, bad, bad), soda (so much sugar and no nutritional value), and potato chips. In my defense, I will say that I did not craft the menu. It was thrust upon me by my predecessor, Gladys. I naively agreed to take on the task for one year year but ended up cooking hotdogs and storing soda in our garage for years.

I bet a million bucks that those awful lunches that every kid loved would never pass muster today because those lunches were full of way too much sodium, sugar, and fat, and not a single carrot or piece of fruit to be found.

Now we are so much smarter.

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